FORT WORTH (April 29, 2010) Louis Torres decorated his the yard of his home in Fort Worth with thousands of beer cans, strung together to form canopies and what people are calling “beer trees.” Torres and his buddies favor Miller Lite and Milwaukee
Source: www.kwtx.com

Robert Hall, Boston Beer Company’s Longtime Vice President Of Brand Development, To Leave The Brewery Next Month - Street.Com
“We are sorry to say goodbye to Robert, and we wish him well,” said Mr. Roper. “When he arrived in 2000, we charged him with communicating the Samuel Adams quality story to our drinkers and strengthening our brand development department. He has been superb at fulfilling our expectations on both
Source: www.thestreet.com

Brazil Beer Sales to Rise With World-Cup Chances, Rexam - Bloomberg
Renato Estevao, a commercial director in South America for the London-based company, said yesterday in a telephone interview from Rio de Janeiro Rexam plans to invest 180 million reais ($103 million) in Brazil and Chile in 2010, 43 percent
Source: www.bloomberg.com

After prohibition , when alcohol was legalized and the world rejoiced in the sweet frothy freedom of beer once again, home brewing was somehow left out of the bill that legalized home wine brewing. Forgotten were the crucial words, “and beer.”
Source: www.examiner.com

Haefer: Host of flavors shine through in Batch 9000 - Alexandria Daily Town Talk
I like using about a third of a stick of the licorice in home brewing to get a thicker and creamier head for stouts, but not enough to give a licorice flavor — I’m not a big fan. You won’t see me downing Jagerbombs at the local tavern.
Source: www.thetowntalk.com

Anchor Brewing Co. sold to Novato-based group - San Jose Mercury News
Anchor chugged along for another decade until the administration of President Jimmy Carter loosened restrictions on home brewing and the sale of craft beers in 1978, and Anchor quickly became a leader in the movement to offer an alternative to mass
Source: www.mercurynews.com

Novice and everyday aficionados both can improve their coffee making skills during Home Brewing Classes on the first Saturday of each month at 11 a.m., beginning June 8. Facebook or at Twitter.com/pdcoffee.

Haefer: Host of flavors shine through in Batch 9000 - Alexandria Daily Town Talk
I like using about a third of a stick of the licorice in home brewing to get a thicker and creamier head for stouts, but not enough to give a licorice flavor — I’m not a big fan. You won’t see me downing Jagerbombs at the local tavern.

Valerie David - Associated Content
TeaGschwender is a welcome retreat from the usual chain restaurants and fast food. Customers are treated to an epic selection of fine teas, for home brewing or to enjoy in the cozy bistro with gourmet lite fare. The retail area offers a variety of